RUBAN BISTRO

Elevated Western Comfort Food in Taichung.
Come Hungry, Leave Happy.

About Ruban Bistro

Ruban Bistro is a culinary gem led by a talented Canadian chef hailing from Quebec, specializing in the unique fusion of French-Canadian cuisine with global flavors. Our bistro is dedicated to serving authentic comfort food, crafted entirely from scratch with bold, vibrant seasonings and distinct French-Canadian flair. Signature dishes like our 48-hour sous vide baby back ribs, zesty mojo hard shell pork tacos, and classic Cubano sandwiches showcase our commitment to quality and creativity.

Step into a warm, inviting atmosphere where every visit promises a friendly and lively dining experience. At Ruban Bistro, we believe in crafting every dish with passion and care, using only the finest ingredients to create unforgettable meals. We invite you to "Come hungry, leave happy," and discover why our dedication to honest, heartwarming food defines who we are.

Location

台中市台灣大道二段216號
No. 216 Taiwan Blvd, Sec. 2
Taichung, Taiwan

Hours

Tues–Friday 4pm–9pm
Sat–Sun 12pm–9pm

Phone

04-2329-0500

Salads

$280

Tomato Mozzarella Salad

Baby Mozzarella Curds, Cherry Tomatoes, and Fresh Basil with Aged Balsamico Dressing

$280

$350

Chicken Caesar Salad with Saffron Chicken

Crisp Romaine, Tangy Caesar Dressing, Crowned with a Saffron Chicken Skewer, Crispy Bacon Bits, Garlic Croutons, and Shaved Parmesan.

$350

$380

Burrata Salad with Prosciutto

Creamy Burrata Cheese with Mixed Leaves, Sweet Fruit, and Parma Ham. Light and Refreshing.

$380

Appetizers

$250

Modernist Bruschetta

Toasted Garlic Bread, Chopped Tomato, Onion, Garlic with Fresh Basil, Aged Parmesan, and Balsamic Caviar. A Modern Twist on an Italian Classic.

$250

$380

Baked Brie Cheese

Oven-Baked Brie Cheese with Mixed Berries, Candied Walnuts, Berry Sauce, and Toasted Ciabatta.

$380

$350

Saffron Chicken Skewers

Marinated for 3 Days in Saffron, Grilled to Perfection and Served with our Signature Mint Yogurt.

$350

$380

Argentinian Beef Skewers

Marinated in Argentinian Spices, Kiss Fired on the Grill. Served with Asian-Style Chimichuri.

$380

$280

The "AMAZING" Chicken Tenders

Golden Breaded Chicken Tenders Tossed in a Creamy Buffalo Sauce and Topped with Crumbled Blue Cheese.

$280

Fries and Poutine

$220

Truffle Fries

Crispy Golden Fries Tossed in a Rich Truffle Paste and Garlic Oil. Crowned with Delicate Shavings of Parmesan and a Pinch of Fleur de Sel.

$220

$340

Poutine

Crispy Golden Fries in our Rich House-Made Gravy. Topped with Fresh, Squeaky Cheese Curds. A Canadian Comfort Food Classic.

$340

$380

Ruban Poutine

Crispy Golden Fries Layered in our Ruban Signature Pulled Pork. Topped with Gravy and Fresh, Squeaky Cheese Curds. A Ruban Twist to a Canadian Classic.

$380

Burgers and Cubano

$350

The Baconator

Beef Patty, Bacon, Cheese, Carmelized Onions, Dill Pickles, Lettuce, Tomato. Served with Fries.

$350

$380

Hickey Cup Winner

Beef Patty, Bacon, Blue Cheese, Pickled Apples, Caramelized Onions, Lettuce, Tomato. Served with Fries

$380

$350

The Greatful Shred

Mojo Pulled Pork Glazed in a Smoky BBQ Sauce and Crowned with Melted Cheese and a Tang of Zesty Pickeld Red Onions. Served with Fries.

$350

$380

Cubano Sandwicho

Pulled Pork, Cheese, Maple Glazed Ham, Yellow Mustard, and Dill Pickles. Finished Miami Style, à la Plancha. Ruban's Most Popular Menu Item.

$380

Main Courses

$390

Beef Lasagna

Layered Pasta, Savory Ground Beef Ragú, Silky Béchemel, Melted Mozzarella, and Parmesan. Baked to Golden Perfection. Served with Garlic Bread and Frisée Salad.

$390

$380

Vegetable and Truffle Cannelloni

Hand-Rolled Cannelloni Filled with Char-Grilled Seasonal Vegetables and Silky Mascarpone. Laced with Fragrant Black-Fruffle Puree. Blanketed in a White Cream Sauce and Topped with Parmesan.

$380

$650

48 Hour Baby Back Ribs

Sous-Vide, Fall-Off-The-Bone Baby Back Ribs Lacquered in our Smoky House BBQ Sauce then Fire-Kissed on the Grill for a Caramelized Finish. Perfection on a Plate.

$650

$480

Signature Chicken Cordon Bleu

Tender Chicken Breased Rolled Around Smoky Serano Ham and Creamy Colby-Jack Cheese. Coated in Crist Herbed Breadcrumbs, then Baked to a Crackling Golden Brown.

$480

$100

Mojo Pulled Pork Hard Tacos

Slow-Braised Pulled Pork in Mojo Sauce Serviced in a Crispy Hard Corn Shell. Every Bite Delivers a Punch of Latin Soul. Minimum Order 3 per Order.

$100

$750

60 Hours Sous-Vide Short Rib

Boneless Short Rib Sous-Vide for 60 Hours until Fork-Tender. Flash-Seared for a Caramelized Crust and Bathed in a Velvety Red-Wine Reduction. Served with a Medley of Sautéed Seasonal Vegetables.

$750

Fire-Grilled Steaks

$1050

Bacon-Wrapped Filet Mignon

6 oz. Filet Mignon Wrapped in Smoky Bacon and Seared until the Bacon Crisps. Finished with a Splash of Red-Wine Jus, Sautéed Vegetable, and Mashed Potatoes.

$1050

Ribeye Steak Frite

Prime Ribeye Steak Grilled to Your Preference. We Serve it with Splash of Beef Jus and a Thick Slive of Smoked Herb Butter. Served with a Generous Portion of Fries of Mashed Potatoes. Price varies by Size of the Steak.

Pre-Order

$4800

30 oz Center-Cut Roast Beef

Perfect for 4-6 People, this Roast Beef Filet is a Grand Cut for True Beef Lovers. Slow-Roasted to Juicy Perfection, Carved Thick and Served with Velvety Beef Jus, Mashed Potatoes, and Seasonal Vegetables. Bold, Tender, and Unforgettable.

$4800

$1450

Beef Wellington

Center-Cut Filet Mignon Swaddled in Truffled Mushroom Duxelles and Serano Ham, all Sealed in a Puff Pastry and Baked to a Rosy Medium. Presented with a Silky Red-Wine Sauce, Seasonal Vegetables, and Mashed Potatoes.

$1450